BrickTop's is an absolutely phenomenal establishment. The atmosphere was moderately quiet and had soft music playing in the background. The lighting was dim with individual spotlights over every table to shine on the menus and food. The restrooms were spotless and smelled very clean. For appetizers, we ordered the Lobster Bisque and the Fried Calamari. Both were delectable. For the main entree, I ordered the Bistro Chicken with mashed potatoes and broccoli. The chicken was absolutely amazing with it's tenderness and juiciness. To top it all off, we ordered the Key Lime Pie to go.
The food was delicious. But I did think it was pricey. We got a tomato mozzarella salad that you can see in the photos I posted. It was $20. I thought that was a lot for that small dish. It was clean, the service was excellent, it was a little upscale clearly by the prices, and we did enjoy it, so I had to give this place five stars even though I thought it was a little pricey. Did I say it was expensive? 🤭 That’s my 2¢ now you decide.
This was by far one of the best experiences I've ever had. The wait staff was great, the flow of the restaurant was impeccable and the million dollar bacon was AMAZING. I will be return EVERYTHING Im in the Charlotte area. Oh FYI, make reservations it helps a bunch.
I was overly satisfied with my experience here. As soon as my family and I walked in we were greeted and seated. Once seated we ended up waiting which wasn’t a problem but once it was known that we were waiting a little while the manager Jason walked over. I was pleased at how he handled the situation! He was caring and he fixed it right away by sending Lex (our waiter) over to take care of us. Lex did such an amazing job and got our food out immediately. We couldn’t have asked for a better waiter! Will definitely be back! The food was amazing and so was the service!
I don’t give many 5 star reviews. Every thing we had was superb. The trout was especially delicious. The service was also outstanding. If you plan on coming make sure you make a reservation. It was standing room only when we arrived (and left).
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